Avocado Toast with Eggs
Healthy avocado toast. A protein packed breakfast with eggs and avocado! Simple, nutritious, & perfect for any meal of your day. Quick and easy mashed avocado spread on toast topped with a fried egg with a runny yolk or a scrambled egg. Its so good!
INGREDIENTS
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2 Slices of Bread
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1 Avocado
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2 Eggs
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Salt and Pepper
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Lime Juice (Optional)
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Cilantro Leaves (Optional)
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Coconut Oil or Butter
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1 Tomato
INSTRUCTIONS
1. Heat a little coconut oil in a pan on a medium flame.
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2. Crack the eggs into the pack and cook sunny side for 3 to 4 minutes until the whites are set & yolks still runny. For scramble whisk the egg in a small bowl before adding to the pan.
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3. Toast the bread slices and spread the avocado around with a drizzle of lemon juice and cilantro.
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4. Top the toast with eggs and place the slice tomato on top.
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5. Season with salt and pepper. Garnish with chopped cilantro leaves.
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NOTES
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Sliced bread: toasted, any variety would work. ( white or wheat)
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Eggs: poached or fried, but keep the yolks runny.
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Avocados: sliced or smashed.
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Seasoning: salt and pepper.
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